Immerse yourself in Central Otago wines, craft beers and gins as you imbibe over 12 tastings at a latitude of 45° south, an unforgettable experience.
Take a scenic drive to the Gin Garden by Broken Heart Spirits, learn about the spirit making process from grain to glass and imbibe a spirits tasting including gin, vodka, whiskey, rum and liqueurs.
Then journey through the picturesque Gibbston Valley, known as the ‘Valley of the Vines’ to discover the unique flavours and stories of Central Otago wines as you taste five wines at Kinross.
Wrap up the afternoon at Cargo at Gantley’s to enjoy a craft beer tasting (can choose a glass of wine) inside Queenstown’s oldest hospitality business.
Travel in a luxurious Mercedes Sprinter with your local Kiwi wine guide, Ruby the wine tour dog and a boutique group size of up to 11.